Amaranth scrambled eggs are a favorite dish of ours. The main raw material is leeks. However, in recent years people have discovered that due to the abuse of pesticides, incidents of poisonous leeks that endanger people’s health occur from time to time, seriously affecting consumers’ health and society. Therefore, it is particularly necessary to use pesticide residue detectors for rapid detection of pesticide residues in order to avoid continued harm to the poisonous leek.
The production of poisonous leek is mainly due to the fact that during the growth process of leek, pests such as borers are born in the soil and bite the roots of the leek. If the roots are cut off, the leek cannot grow normally. Therefore, the vegetable farmer uses the pest to remove the insects. Pesticides are mixed into water and watered to kill the insects hidden in the soil. However, due to the strong vitality of borers, pesticides are generally difficult to kill. Therefore, some vegetable farmers use the country's prohibited list of pesticides or increase the number of insecticides. Dose and insecticidal effect have been achieved, but pesticides and other toxic substances have been used in large quantities during the cultivation process of leeks, and they have not been applied at intervals between safe application. As a result, excessive pesticide residues are serious. If these leek crops with severe pesticide residues exceed the standards for pesticide residue testing, they will inevitably injure the health of consumers.
The application of the Pesticide Residue Tester is to stop the entry of these poisonous leek into the sale and prevent the poisonous leek from flowing into the homes of ordinary people to maximize food safety. Pesticide residue detector is mainly used to detect organophosphorus pesticides, which is consistent with the types of pesticides used by vegetable farmers in the cultivation of leek. Therefore, the use of pesticide residue detectors can quickly identify whether the pesticide residues in leek are exceeding the standard. The shelves are handled in a centralized manner, and sales are not allowed. In this way, citizens can rest assured that they can buy healthy vegetable products without worrying about the health damage caused by poisonous vegetables and helping to maintain social stability and the vegetable industry. healthy growth.
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